Evidence-based food guidance for fatty liver disease · Based on AASLD 2023 Guidelines
Cake, Pound,, Butter belongs to the Baked Products group in the USDA FoodData Central database. Per 100 grams, it provides 353.0 kcal, 5.0g protein, 53.6g carbohydrate, and 14.0g fat — of which 4.81g is saturated (34.4% of total fat).
It is a lightly processed food — closer to whole food than to an industrial formulation. The 0.6g of fiber per 100g is another data point worth weighing, since fiber supports the metabolic response the liver depends on. Sodium sits at 377.0mg per 100g, on the higher end, so balancing it with lower-sodium choices through the day helps. All of these figures come from the USDA database this site is built around, scored with the same AASLD 2023 rules used everywhere here.
The Limit rating on Cake, Pound,, Butter means keeping it occasional; portion size and how often it appears matter more than the tag.
In context, cake, pound,, butter is carries 377mg of sodium per 100g — the main thing to budget around rather than the fat. The database lists a typical serving of 1 slice; keeping servings in that range is the practical lever that matters most.
Compared with other entries in the Baked Products group, cake, pound,, butter sits where it does because of the numbers above — the saturated-fat share, added sugar, and processing checks that decide every rating on this site. The rating is not a verdict on the food as a whole; it is a verdict on how it fits the Mediterranean pattern recommended for MASLD.
What does the research say about Cake, Pound,, Butter for fatty liver?
Based on the AASLD 2023 practice guidance, Cake, Pound,, Butter is classified as Limit for individuals with fatty liver disease. Contains added sugar. The recommended serving is a moderate portion, occasionally. When in doubt, consult your healthcare provider for personalized dietary advice.
Cake, Pound,, Butter is high in carbs — is it still okay for fatty liver?
Cake, Pound,, Butter contains 54g of carbohydrates per 100g. While the Mediterranean diet includes whole food carbohydrates, the key is choosing the right type of carbs. Cake, Pound,, Butter is a refined carbohydrate, which the AASLD recommends as the preferred carbohydrate source. If you are following a lower-carb approach, consider controlling your portion size or choosing lower-carb vegetables as alternatives.
What does the Limit rating mean for Cake, Pound,, Butter?
A Limit rating means that Cake, Pound,, Butter should generally be limited or avoided due to its nutritional profile. Contains added sugar. contains added sugar, which independently drives liver fat accumulation through de novo lipogenesis has pro-inflammatory properties that may worsen liver inflammation This rating system is designed to help you make informed choices aligned with the Mediterranean diet framework recommended by the AASLD for managing MASLD.
What is the sodium content of Cake, Pound,, Butter?
Cake, Pound,, Butter has 377mg of sodium per 100g. This has a moderate sodium content. Be mindful of total daily sodium intake. The AASLD guidelines do not specifically restrict sodium for fatty liver, but managing sodium intake supports on the whole cardiovascular health, which is often a concern for individuals with MASLD.
Is Cake, Pound,, Butter inflammatory, and how does that affect fatty liver?
Yes, Cake, Pound,, Butter has pro-inflammatory properties. Chronic low-grade inflammation is a key driver of the progression from simple steatosis (fatty liver) to non-alcoholic steatohepatitis (NASH) and fibrosis. The AASLD recommends a Mediterranean-style diet rich in anti-inflammatory foods like olive oil, fatty fish, leafy greens, and berries. Reducing pro-inflammatory foods can help lower liver enzyme levels and support in practice metabolic health.
How much Cake, Pound,, Butter can I eat per day with fatty liver?
The recommended portion of Cake, Pound,, Butter for someone with fatty liver is a moderate portion, occasionally. Portion control matters because excess calories — regardless of source — can contribute to liver fat accumulation. Even liver-friendly foods should be eaten in appropriate amounts.
Can I substitute Cake, Pound,, Butter with something more liver-friendly?
Yes, good substitutes for Cake, Pound,, Butter include lean poultry, fish, or plant-based proteins. When making swaps, focus on reducing saturated fat and added sugar while increasing fiber and nutrient density. Even small substitutions can have a cumulative positive effect on liver health over time.
Does Cake, Pound,, Butter contain added sugar, and why is that a concern?
Yes, Cake, Pound,, Butter contains added sugar. Added sugars — particularly high-fructose corn syrup and sucrose — independently drive liver fat accumulation through a process called de novo lipogenesis, where the liver converts excess sugar into fat. The AASLD recommends eliminating added sugars from the diet of individuals with fatty liver disease. Always check nutrition labels for hidden sugars under names like sucrose, high-fructose corn syrup, agave nectar, or fruit juice concentrate.
Data Sources
Nutritional data from USDA FoodData Central. Verdict engine based on AASLD 2023 Practice Guidance and ADA 2024 Standards of Care. This is dietary reference information, not medical advice. Always consult your healthcare provider before making dietary changes.