Candies, Confectioner's Coating, Peanut Butter and Fatty…

Added sugar detected. Added sugars (including high-fructose corn syrup) independently drive liver fat accumulation through de novo lipogenesis. The AASLD recommends eliminating added sugars from the diet.
Candies, Confectioner's Coating, Peanut Butter Limit
Contains added sugar
18g
Protein
47g
Carbs
30g
Fat
529
kcal
Saturated Fat13.1g (44%)
Added SugarYes
Fiber5.0g
Sodium250mg
ProcessingFresh
Carb TypeWhole grain ✓
This food contains 47g of carbohydrates per 100g. If you are following a lower-carbohydrate approach, consider controlling portion size.
Portion: a moderate portion · in moderation · Consume as-is.

About Candies, Confectioner's Coating, Peanut Butter

Candies, Confectioner's Coating, Peanut Butter belongs to the Sweets group in the USDA FoodData Central database. Per 100 grams, it provides 529.0 kcal, 18.3g protein, 46.9g carbohydrate, and 29.8g fat — of which 13.12g is saturated (44.0% of total fat).

Its processing is minimal, which puts it near the whole-food end of what the Mediterranean pattern prefers. The 5.0g of fiber per 100g is another data point worth weighing, since fiber supports the metabolic response the liver depends on. The sodium level is moderate at 250.0mg per 100g, easy enough to fit within a typical day. Every figure here traces back to the USDA nutrition data the site is built on, assessed with the same AASLD 2023 standards throughout.

Since Candies, Confectioner's Coating, Peanut Butter is rated Limit, treat it as an occasional food — the serving size and frequency do the real work.

How Candies, Confectioner's Coating, Peanut Butter fits into a liver-conscious diet

In context, candies, confectioner's coating, peanut butter is a genuinely protein-dense choice (18g per 100g), which makes it useful when keeping portions moderate. The database lists a typical serving of 168g; keeping servings in that range is the practical lever that matters most.

Compared with other entries in the Sweets group, candies, confectioner's coating, peanut butter sits where it does because of the numbers above — the saturated-fat share, added sugar, and processing checks that decide every rating on this site. The rating is not a verdict on the food as a whole; it is a verdict on how it fits the Mediterranean pattern recommended for MASLD.

What You Might Want to Know

Can I include Candies, Confectioner's Coating, Peanut Butter in my fatty liver meal plan?

Candies, Confectioner's Coating, Peanut Butter falls under the Limit category for fatty liver. Contains added sugar. A practical approach is to stick to a serving of a moderate portion, prepared using proper preparation. The AASLD clinical guidance emphasizes a Mediterranean-style diet as the preferred dietary framework for managing MASLD.

What are the key nutrients in Candies, Confectioner's Coating, Peanut Butter for fatty liver?

Per 100g, Candies, Confectioner's Coating, Peanut Butter contains 18.3g protein, 29.8g fat (13.1g saturated), 47g carbs, 5.0g fiber, and 529 calories. For fatty liver, focus on the ratio of saturated to total fat and the fiber content. Foods with higher fiber and lower saturated fat are generally more supportive of liver health.

Can I substitute Candies, Confectioner's Coating, Peanut Butter with something more liver-friendly?

Yes, good substitutes for Candies, Confectioner's Coating, Peanut Butter include lean poultry, fish, or plant-based proteins. When making swaps, focus on reducing saturated fat and added sugar while increasing fiber and nutrient density. Even small substitutions can have a cumulative positive effect on liver health over time.

How much Candies, Confectioner's Coating, Peanut Butter can I eat per day with fatty liver?

The recommended portion of Candies, Confectioner's Coating, Peanut Butter for someone with fatty liver is a moderate portion, in moderation. Portion control matters because excess calories — regardless of source — can contribute to liver fat accumulation. Even liver-friendly foods should be eaten in appropriate amounts.

Does Candies, Confectioner's Coating, Peanut Butter contain added sugar, and why is that a concern?

Yes, Candies, Confectioner's Coating, Peanut Butter contains added sugar. Added sugars — particularly high-fructose corn syrup and sucrose — independently drive liver fat accumulation through a process called de novo lipogenesis, where the liver converts excess sugar into fat. The AASLD recommends eliminating added sugars from the diet of individuals with fatty liver disease. Always check nutrition labels for hidden sugars under names like sucrose, high-fructose corn syrup, agave nectar, or fruit juice concentrate.

How does Candies, Confectioner's Coating, Peanut Butter fit into a low-carb approach for fatty liver?

With 47g of carbs per 100g, Candies, Confectioner's Coating, Peanut Butter is a whole grain. If you are following a reduced-carbohydrate approach for fatty liver, consider adjusting your portion size. The Mediterranean-style diet — recommended by AASLD — does not require strict carb restriction but emphasizes choosing whole, minimally processed carbohydrate sources.

What does the Limit rating mean for Candies, Confectioner's Coating, Peanut Butter?

A Limit rating means that Candies, Confectioner's Coating, Peanut Butter should generally be limited or avoided due to its nutritional profile. Contains added sugar. contains added sugar, which independently drives liver fat accumulation through de novo lipogenesis This rating system is designed to help you make informed choices aligned with the Mediterranean diet framework recommended by the AASLD for managing MASLD.

Data Sources

Nutritional data from USDA FoodData Central. Verdict engine based on AASLD 2023 Practice Guidance and ADA 2024 Standards of Care. This is dietary reference information, not medical advice. Always consult your healthcare provider before making dietary changes.