Lightly processed. Choose fresh alternatives when available.
Cereals, Cream of Rice, Dry
Pro-inflammatory
Limit
Refined carbohydrate
6g
Protein
82g
Carbs
0g
Fat
370
kcal
Saturated Fat0.1g (28%)
Added SugarNo
Fiber0.7g
Sodium6mg
ProcessingLight Processed
Carb TypeRefined carb ✗
This food contains 82g of carbohydrates per 100g. If you are following a lower-carbohydrate approach, consider controlling portion size.
Portion: 150g cooked · at every meal · Consume as-is.

About Cereals, Cream of Rice, Dry

Cereals, Cream of Rice, Dry belongs to the Breakfast Cereals group in the USDA FoodData Central database. Per 100 grams, it provides 370.0 kcal, 6.3g protein, 82.4g carbohydrate, and 0.5g fat — of which 0.14g is saturated (28.0% of total fat).

It is a lightly processed food — closer to whole food than to an industrial formulation. The 0.7g of fiber per 100g is another data point worth weighing, since fiber supports the metabolic response the liver depends on. Sodium comes in at 6.0mg per 100g, a moderate amount that fits comfortably in most days. All of these figures come from the USDA database this site is built around, scored with the same AASLD 2023 rules used everywhere here.

Rated Limit, Cereals, Cream of Rice, Dry is best kept occasional — portion and frequency matter more than the label alone.

How Cereals, Cream of Rice, Dry fits into a liver-conscious diet

In context, cereals, cream of rice, dry is very low in fat at 0g per 100g, so it contributes little saturated fat even in a regular rotation. The database lists a typical serving of 1 serving (30g); keeping servings in that range is the practical lever that matters most.

Compared with other entries in the Breakfast Cereals group, cereals, cream of rice, dry sits where it does because of the numbers above — the saturated-fat share, added sugar, and processing checks that decide every rating on this site. The rating is not a verdict on the food as a whole; it is a verdict on how it fits the Mediterranean pattern recommended for MASLD.

Frequently Asked Questions

Should I avoid Cereals, Cream of Rice, Dry with fatty liver?

Yes, Cereals, Cream of Rice, Dry should generally be avoided with fatty liver. Refined carbohydrate. The current clinical guidelines emphasize reducing saturated fat intake and choosing unsaturated fats instead. Cereals, Cream of Rice, Dry should be consumed at every meal, with a serving size of 150g cooked.

How many grams of Cereals, Cream of Rice, Dry can I have on a fatty liver diet?

A standard serving of Cereals, Cream of Rice, Dry is 1 serving (30g) (45.0g). at every meal. Keeping portions in check is essential because even nutrient-dense foods can contribute to caloric surplus and liver fat storage when overconsumed.

Why is Cereals, Cream of Rice, Dry classified as Limit for fatty liver?

Cereals, Cream of Rice, Dry is classified as Limit primarily because Refined carbohydrate. This classification is based on the AASLD 2023 practice guidance, which evaluates foods based on their saturated fat profile, carbohydrate quality, added sugar content, and degree of processing. has pro-inflammatory properties that may worsen liver inflammation

Can I substitute Cereals, Cream of Rice, Dry with something more liver-friendly?

Yes, good substitutes for Cereals, Cream of Rice, Dry include whole grains like oats, quinoa, brown rice, and barley. When making swaps, focus on reducing saturated fat and added sugar while increasing fiber and nutrient density. Even small substitutions can have a cumulative positive effect on liver health over time.

What makes Cereals, Cream of Rice, Dry a problem food for fatty liver?

The main concern with Cereals, Cream of Rice, Dry is Refined carbohydrate. Foods in the Limit category typically contribute to liver fat accumulation through mechanisms like increased de novo lipogenesis from added sugars, saturated fat-driven inflammation, or the metabolic effects of heavy processing. Swapping Cereals, Cream of Rice, Dry with whole grains like oats, quinoa, brown rice, and barley is a practical first step toward a liver-friendly diet.

How does Cereals, Cream of Rice, Dry fit into a low-carb approach for fatty liver?

With 82g of carbs per 100g, Cereals, Cream of Rice, Dry is a refined carbohydrate. If you are following a reduced-carbohydrate approach for fatty liver, consider adjusting your portion size. The Med diet pattern — recommended by AASLD — does not require strict carb restriction but emphasizes choosing whole, minimally processed carbohydrate sources.

Is Cereals, Cream of Rice, Dry inflammatory, and how does that affect fatty liver?

Yes, Cereals, Cream of Rice, Dry has pro-inflammatory properties. Chronic low-grade inflammation is a key driver of the progression from simple steatosis (fatty liver) to non-alcoholic steatohepatitis (NASH) and fibrosis. The AASLD recommends a Mediterranean-style diet rich in anti-inflammatory foods like olive oil, fatty fish, leafy greens, and berries. Reducing pro-inflammatory foods can help lower liver enzyme levels and support in practice metabolic health.

What are the key nutrients in Cereals, Cream of Rice, Dry for fatty liver?

Per 100g, Cereals, Cream of Rice, Dry contains 6.3g protein, 0.5g fat (0.1g saturated), 82g carbs, 0.7g fiber, and 370 calories. For fatty liver, focus on the ratio of saturated to total fat and the fiber content. Foods with higher fiber and lower saturated fat are generally more supportive of liver health.

Data Sources

Nutritional data from USDA FoodData Central. Verdict engine based on AASLD 2023 Practice Guidance and ADA 2024 Standards of Care. This is dietary reference information, not medical advice. Always consult your healthcare provider before making dietary changes.