Evidence-based food guidance for fatty liver disease · Based on AASLD 2023 Guidelines
Chicken, Capons, Giblets, Raw belongs to the Poultry Products group in the USDA FoodData Central database. Per 100 grams, it provides 130.0 kcal, 18.3g protein, 1.4g carbohydrate, and 5.2g fat — of which 1.64g is saturated (31.5% of total fat).
It counts as minimally processed, so it sits near the whole-food end of the Mediterranean-style pattern. Sodium comes in at 77.0mg per 100g, a moderate amount that fits comfortably in most days. The database lists Per package or as prepared as the usual preparation — relevant because how it is cooked changes the fat that ends up on the plate. Every figure here traces back to the USDA nutrition data the site is built on, assessed with the same AASLD 2023 standards throughout.
Because Chicken, Capons, Giblets, Raw is rated Eat in Moderation, treat it as an occasional, portion-controlled choice instead of a daily staple.
In context, chicken, capons, giblets, raw is a genuinely protein-dense choice (18g per 100g), which makes it useful when keeping portions moderate. The database lists a typical serving of 4 oz (113g); keeping servings in that range is the practical lever that matters most.
Compared with other entries in the Poultry Products group, chicken, capons, giblets, raw sits where it does because of the numbers above — the saturated-fat share, added sugar, and processing checks that decide every rating on this site. The rating is not a verdict on the food as a whole; it is a verdict on how it fits the Mediterranean pattern recommended for MASLD.
What does the research say about Chicken, Capons, Giblets, Raw for fatty liver?
Based on the AASLD 2023 practice guidance, Chicken, Capons, Giblets, Raw is classified as Eat in Moderation for individuals with fatty liver disease. Saturated fat: 32% of total fat. The recommended serving is 80-100g, 3-5 times per week. When in doubt, consult your healthcare provider for personalized dietary advice.
Why is Chicken, Capons, Giblets, Raw classified as Eat in Moderation for fatty liver?
Chicken, Capons, Giblets, Raw is classified as Eat in Moderation primarily because Saturated fat: 32% of total fat. This classification is based on the AASLD 2023 practice guidance, which evaluates foods based on their saturated fat profile, carbohydrate quality, added sugar content, and degree of processing. Choosing whole, minimally processed foods is generally recommended for optimal liver health.
Does Chicken, Capons, Giblets, Raw provide enough protein for a liver-friendly diet?
Chicken, Capons, Giblets, Raw offers 18.3g of protein per 100g. Adequate protein intake is important for liver repair and in practice metabolic function. A Mediterranean-style way of eating includes moderate protein from a variety of sources. This is a good protein source that can support liver repair and muscle maintenance.
How many grams of Chicken, Capons, Giblets, Raw can I have on a fatty liver diet?
A standard serving of Chicken, Capons, Giblets, Raw is 4 oz (113g) (115.0g). 3-5 times per week. Keeping portions in check is essential because even nutrient-dense foods can contribute to caloric surplus and liver fat storage when overconsumed.
Data Sources
Nutritional data from USDA FoodData Central. Verdict engine based on AASLD 2023 Practice Guidance and ADA 2024 Standards of Care. This is dietary reference information, not medical advice. Always consult your healthcare provider before making dietary changes.